NEW DELHI: Food regulator FSSAI is considering making it mandatory for edible oil manufacturers to fortify cooking oil with vitamins A and D, which help in boosting immunity. “FSSAI is considering to make it mandatory to fortify edible oil with vitamins A and D so that people of India can enjoy better immunity with good […]Read More
Kolkata: The Solvent Extractors’ Association of India (SEA), an apex physique of edible oil business, has requested its members to maintain supply of edible oil as it’s a necessary commodity required in Indian households for cooking. In a launch issued by SEA, it mentioned that edible oil is a necessary commodity and its supply can’t […]Read More
Vegetable oil imports fell 10.5 per cent to 11.12 lakh tonnes last month, mainly due to lower shipments of refined palm oil, according to industry data. Import of vegetable oil during February 2020 is reported at 11,12,478 tonnes compared to 12,42,533 tonnes in February 2019, the Solvent Extractors’ Association of India (SEA) said in a […]Read More
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